Goose Island Bourbon County Special #4 Stout 2020

Goose Island Bourbon County Special #4 Stout 2020Bourbon County Special #4 Stout is an oatmeal stout variant of our original Bourbon County Stout recipe, also aged in bourbon barrels, that uses crystal oats to add a nutty character and a smooth mouthfeel. After barrel aging, we added Intelligentsia Coffee, both their cold coffee and single origin coffee beans from Ethiopia, called Metad Buku, to bring out a pleasant fruity coffee character. Lastly bourbon barrel aged maple syrup from Bissell Maple

the source of its bourbon

45% ABV 750ml

For this project

Baby Blue is crafted from roasted heirloom blue corn

Over 40 of the finest grain and single malt whiskies aged at least 25 years and older are blended together and then filled into the specially selected oak casks to begin the six month long double-ageing process

We feel and live the liquid odyssey

hence the presence of a stag symbol on Glenfiddich bottles

and the application by hand the wax used to seal the cork

We discovered it provides a perfect balance between the Espadín and Barril expressions

Catcher’s Rye is a testament to the grain’s distinctive terroir

used it instead of Cointreau in a margarita

The classic Banana daiquiri just got an upgrade